The efficacy of solid and enriched biochars with magnesium and iron nanoparticles on growth and essential oil composition of German chamomile under salt stress

Articles in Press, Accepted Manuscript, Available Online from 15 June 2025

10.22034/jppb.2025.64958.1354

Kazem Ghassemi-Golezani; Roghayeh Solhi-Khajehmarjan; Saeedeh Alizadeh Salteh

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Evaluation of yield components, seed yield, and oil content of promising winter oilseed rape genotypes in response to the foliar application of essential amino acids in low-salinity lands around Lake Urmia

Articles in Press, Accepted Manuscript, Available Online from 31 December 2024

10.22034/jppb.2024.60819.1332

Bita Rezaei; Kambiz Azizpour; Bahman Pasban Eslam

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Enhancement of salt tolerance in quinoa (Chenopodium quinoa var. Titicaca) by seed priming with melatonin

Volume 13, Issue 2, December 2023, Pages 181-195

10.22034/jppb.2023.54908.1293

Manizhe Jahantighi; Parto Roshandel; Abdolrazagh Danesh Shahraki

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Alleviation of salt stress damages by chalcone-based nanocomposite in lettuce plants

Volume 12, Issue 2, December 2022, Pages 45-57

10.22034/jppb.2022.16311

Seyed Mehdi Razavi; Seyed Abbas Asghari; Parisa Nasrollahi

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Combined hydrogen peroxide and nitric oxide priming modulate salt stress tolerance in acclimated and non-acclimated oilseed rape (Brassica napus L.) plants

Volume 10, Issue 2, December 2020, Pages 27-43

10.22034/jppb.2020.13099

Zahra Karimi; Jalil Khara; Ghader Habibi

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Response of coriander to salinity stress

Volume 8, Issue 2, December 2018, Pages 89-98

10.22034/jppb.2018.9804

Lamia Vojodi Mehrabani; Rana Valizadeh Kamran; Sara Khurizadeh; Sara Seiied Nezami

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Effects of Salinity on Some Physiological Characteristics of Lepidium sativum L.

Volume 7, Issue 2, December 2017, Pages 23-30

Ali Geranpayeh; Kambiz Azizpour; Lamia Vojodi Mehrabani; Rana Valizadeh Kamran

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Physico-Chemical Evaluation of Some Wormwood (Artemisia absinthium L.) Ecotypes Under Salt Stress Condition

Volume 7, Issue 2, December 2017, Pages 81-90

Raana Sharifivash; Majid Shokrpour

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Increasing Salt Tolerance and Antioxidant Activity in Artemisia aucheri by H2O2-Priming

Volume 6, Issue 2, December 2016, Pages 31-47

Forouzan Azimian; Parto Roshandel

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Role of Exogenous Application of Auxin on Antioxidant Enzyme Activities in Rice Under Salt Stress

Volume 6, Issue 2, December 2016, Pages 49-61

Saeed Saedipour

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Determination of QTLs Associated with Agronomic and Physiological Traits under Normal and Salinity Conditions in Barley

Volume 6, Issue 1, June 2016, Pages 65-80

Ali Barati; Seyed Abolghasem Mohammadi; Mohammad Moghaddam Vahed; Behzad Sadeghzadeh; Habibollah Ghazvini

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Response of Two Indica Rice Varieties to Salt Stress

Volume 5, Issue 2, December 2015, Pages 1-10

Saeed Saedipour

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Evidence for Enhancement of Salinity Induced Oxidative Damages by Salicylic Acid in Radish (Raphanus sativus L.)

Volume 5, Issue 1, June 2015, Pages 23-33

Nader Chaparzadeh; Effat Hosseinzad-Behboud

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Effect of Salinity on Morpho-Physiological Characteristics of Spring Wheat Genotypes

Volume 4, Issue 1, June 2014, Pages 13-21

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Salt-induced Changes of Antioxidant Enzymes Activity in Winter Canola (Brassica napus) Cultivars in Growth Chamber

Volume 2, Issue 1, June 2012, Pages 11-21

Sohila Rajabi; Ghasem Karimzadeh; Faezeh Ghanati

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Chemical Composition, Yield and Yield Components of Two Wheat Cultivars in Response to Salt Stress

Volume 1, Issue 1, June 2011, Pages 41-48

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