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<ArticleSet>
<Article>
<Journal>
				<PublisherName>University of Tabriz</PublisherName>
				<JournalTitle>Journal of Plant Physiology and Breeding</JournalTitle>
				<Issn>2008-5168</Issn>
				<Volume>12</Volume>
				<Issue>1</Issue>
				<PubDate PubStatus="epublish">
					<Year>2022</Year>
					<Month>06</Month>
					<Day>30</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Effects of selenium nanoparticles and ancymidol on physiological responses of Stevia rebaudiana Bertoni colonized by Piriformospora indica</ArticleTitle>
<VernacularTitle>اثرات کاربرد نانوذرات سلنیوم و آنسیمیدول بر پاسخ های فیزیولوژیکی گیاه  Stevia rebaudiana Bertoni  تلقیح شده با قارچ Piriformospora indica</VernacularTitle>
			<FirstPage>67</FirstPage>
			<LastPage>92</LastPage>
			<ELocationID EIdType="pii">16039</ELocationID>
			
<ELocationID EIdType="doi">10.22034/jppb.2022.16039</ELocationID>
			
			<Language>EN</Language>
<AuthorList>
<Author>
					<FirstName>Roya</FirstName>
					<LastName>Karamian</LastName>
<Affiliation>Department of Biology, Faculty of Science, Bu-Ali Sina University, Hamedan, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Masoumeh</FirstName>
					<LastName>Ahmadi Khoei</LastName>
<Affiliation>Department of Biology, Faculty of Science, Bu-Ali Sina University, Hamedan, Iran</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>2021</Year>
					<Month>12</Month>
					<Day>17</Day>
				</PubDate>
			</History>
		<Abstract>The South American plant, &lt;em&gt;Stevia rebaudiana&lt;/em&gt; Bertoni, is a good source of steviol glycosides, antioxidants, all of the essential amino acids, and other important nutritional compounds. The present study was conducted to investigate the effects of 5 and 10 mg L&lt;sup&gt;-1&lt;/sup&gt; concentrations of selenium nanoparticles (SeNPs) and 50 mg L&lt;sup&gt;-1&lt;/sup&gt;ancymidol (ANC) on physiological and biochemical characteristics of &lt;em&gt;S. rebaudiana&lt;/em&gt; colonized by the root endophytic fungus &lt;em&gt;Piriformospora&lt;/em&gt; &lt;em&gt;indica&lt;/em&gt; at vegetative and initial flowering stages. Results indicated that ANC decreased root colonization rate and antioxidant enzyme activities, but increased the content of H&lt;sub&gt;2&lt;/sub&gt;O&lt;sub&gt;2&lt;/sub&gt; (vegetative stage), malondialdehyde (initial flowering stage), and phosphorus uptake (initial flowering stage( significantly and had no effect on total carbohydrate content. The adverse effects of ANC reduced after &lt;em&gt;P. indica&lt;/em&gt; colonization and somewhat with SeNPs application. Our results suggest that the &lt;em&gt;P.&lt;/em&gt; &lt;em&gt;indica&lt;/em&gt; colonization and SeNPs application can alter the equilibrium between the production of free radicals and enzymatic defence reactions in &lt;em&gt;S.&lt;/em&gt; &lt;em&gt;rebaudiana&lt;/em&gt; by enhancing the scavenging capacity of free radicals and by decreasing membrane lipid peroxidation during both vegetative and initial flowering stages. Moreover, the effects of ANC, SeNPs, and &lt;em&gt;P.&lt;/em&gt; &lt;em&gt;indica&lt;/em&gt; on the measured characteristics at the vegetative stage were higher than those observed at the initial flowering stage.</Abstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">Antioxidant enzymes</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Endophytic Fungus</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Growth retardants</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Stevia</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">steviol glycosides</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://breeding.tabrizu.ac.ir/article_16039_71f261cdcf81af53f30e753aa4f57a89.pdf</ArchiveCopySource>
</Article>
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